Comments on: Homemade Sweetness: Mother’s Day Cake https://nowandgen.com/2019/05/08/mothers-day-cake-recipe/ Tue, 13 Aug 2019 04:42:19 +0000 hourly 1 https://wordpress.org/?v=6.0.9 By: Amber L. Stine https://nowandgen.com/2019/05/08/mothers-day-cake-recipe/#comment-17541 Wed, 22 May 2019 17:20:12 +0000 https://nowandgen.com/?p=3872#comment-17541 There’s no way co copy and print the recipe ablove. That’s a bummer cause I was gonna try it. Please make it easy. Add a “print” option on your reipces!

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By: April Sackett https://nowandgen.com/2019/05/08/mothers-day-cake-recipe/#comment-17386 Mon, 13 May 2019 03:19:46 +0000 https://nowandgen.com/?p=3872#comment-17386 I am always looking for good gluten free desserts. Just had the first piece of the cake and it is AMAZING! I used local ripe strawberries and almonds since I couldn’t find peaches that were ripe enough right now. A little cocoa powder on the bottom of the pan and it was perfect. I will be making this again.

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By: Jessica Lozano https://nowandgen.com/2019/05/08/mothers-day-cake-recipe/#comment-17283 Thu, 09 May 2019 18:22:05 +0000 https://nowandgen.com/?p=3872#comment-17283 Hi Gen! I hope you have a wonderful Mother’s Day!! Thank you for the wonderful recipe, it sounds amazing! I’m gluten free too and that makes it even better lol. Here is a recipe for gluten free chocolate chip cookies. Still fun to make with the kids and everyone will love them. They have passed the test in my family!! 1/3 C solid coconut oil, 1/2 C honey, 2 tsp of vanilla extract, 2 tbsp of almond milk, 2 C almond flour, 1/2 tsp baking soda, 1/2 tsp baking powder, 1/2 tsp sea salt, 1/2 C chocolate chips. Preheat oven to 350. Mix all dry ingredients and wet ingredients separately, then combine, add chocolate chips. Bake for about 8 – 10 minutes (electric oven). May have to adjust for gas oven since almond flour burns so easy. Once the cookies are golden brown they are ready!! Enjoy and Happy Mother’s Day!!
Jess

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